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Reviews and approves every story published on FOMO before it goes live. 4 stories.
Halloween night at Churasuko, the 4.4-star Tysons steakhouse Washingtonian called the first Japanese–Brazilian fusion steakhouse of its kind: dinner, cocktails, music and live performance on Saturday, October 31, 2026, 8 p.m. to 2 a.m. The most important details: dress code, reservations and parking.
A whole duck carved for the table and a sea bass the Baltimore Banner called the real showstopper: how to plan the most impressive group dinner or private night at Chef Dong Liu's Lao Sze Chuan in Charles Village.
Soufflé pancakes in the morning, izakaya plates in the afternoon and Japanese barbecue at night: a two-day plan built around Northern Virginia restaurants Chef Junzo Miyajima designed, set up or relaunched.
Kanpai BBQ & Hotpot in Rockville, MD saves its best grill cuts for dinner: marinated galbi, ribeye steak, thin-cut beef tongue and spicy Argentina squid, at $45 per adult, all you can eat.
